Winery Saint Gayan - In Nomine Patris Gigondas

Winery Saint GayanIn Nomine Patris Gigondas

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The In Nomine Patris Gigondas of Winery Saint Gayan is a red wine from the region of Gigondas of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The In Nomine Patris Gigondas of the Winery Saint Gayan is in the top 80 of wines of Gigondas.

Taste structure of the In Nomine Patris Gigondas from the Winery Saint Gayan

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the In Nomine Patris Gigondas of Winery Saint Gayan in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the In Nomine Patris Gigondas of Winery Saint Gayan in the region of Rhone Valley often reveals types of flavors of citrus fruit, red fruit.

Details and technical informations about Winery Saint Gayan's In Nomine Patris Gigondas.

Winemaker
Martine Meffre
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

In Nomine Patris Gigondas - 2013
In the top 80 of of Gigondas wines
Average rating: 3.71110.50
In Nomine Patris Gigondas - 2012
In the top 80 of of Gigondas wines
Average rating: 3.81110.50
In Nomine Patris Gigondas - 2011
In the top 80 of of Gigondas wines
Average rating: 4.211110
In Nomine Patris Gigondas - 2010
In the top 80 of of Gigondas wines
Average rating: 4.611110.5

The best vintages of In Nomine Patris Gigondas from Winery Saint Gayan are 2010, 2011, 2012, 2013

Informations about the Winery Saint Gayan

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Gigondas in the region of Rhone Valley
Find the Winery Saint Gayan on Facebook and on Twitter

The Winery Saint Gayan is one of of the world's greatest estates. It offers 17 wines for sale in the of Gigondas to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 45000 of of France wines
In the top 85 of of Gigondas wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Gigondas

The wine region of Gigondas is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Saint Cosme or the Domaine la Bouissiere produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Gigondas are Mourvèdre, Cabernet-Sauvignon and Clairette, they are then used in wines in blends or as a single variety. On the nose of Gigondas often reveals types of flavors of butterscotch, butter or baking spice and sometimes also flavors of bay leaf, star anise or pomegranate.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

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The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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