
Vignoble des 2 TerresExcellence de Saint Michel de Grandmont
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Excellence de Saint Michel de Grandmont
Pairings that work perfectly with Excellence de Saint Michel de Grandmont
Original food and wine pairings with Excellence de Saint Michel de Grandmont
The Excellence de Saint Michel de Grandmont of Vignoble des 2 Terres matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, tagliatelle with shrimps or oxtail confit in red wine.
Details and technical informations about Vignoble des 2 Terres's Excellence de Saint Michel de Grandmont.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Informations about the Vignoble des 2 Terres
The Vignoble des 2 Terres is one of of the world's great estates. It offers 49 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Smoked white
See sauvignon.














