Winery Saint ClairVicar's Choice Grüner Veltliner
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Wine flavors and olphactive analysis
On the nose the Vicar's Choice Grüner Veltliner of Winery Saint Clair in the region of South Island often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Vicar's Choice Grüner Veltliner
Pairings that work perfectly with Vicar's Choice Grüner Veltliner
Original food and wine pairings with Vicar's Choice Grüner Veltliner
The Vicar's Choice Grüner Veltliner of Winery Saint Clair matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the tartiflette wrap, grilled tuna with mediterranean marinade or sauerkraut of the sea in casserole.
Details and technical informations about Winery Saint Clair's Vicar's Choice Grüner Veltliner.
Discover the grape variety: Mérille
Originally from the Tarn-et-Garonne, the merille is a member of the cotoïdes family. It has long occupied the vineyards of Bergerac. It is often planted with négrette N or côt N. Nowadays, it is only grown on a hundred hectares in all. The young leaves of the Merille are heart-shaped. Its bunches are larger than average. The berries are bluish-black in colour and are also large and tightly packed. Merillas are associated with a regular and high production. It is often exposed to attacks by grape worms, leafhoppers and mites. It also fears grey rot but is not very sensitive to powdery mildew and mildew. This variety has 3 approved clones, not yet multiplied, namely 790, 445 and 444. It does not like soils with excessive humidity. It buds early and ripens later. Merille produces a light, not very aromatic, flat and simple wine.
Last vintages of this wine
The best vintages of Vicar's Choice Grüner Veltliner from Winery Saint Clair are 2013, 2012, 0, 2011
Informations about the Winery Saint Clair
The Winery Saint Clair is one of of the world's great estates. It offers 131 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
