Winery Saflam98 Cabernet Sauvignon Dry Red
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with 98 Cabernet Sauvignon Dry Red
Pairings that work perfectly with 98 Cabernet Sauvignon Dry Red
Original food and wine pairings with 98 Cabernet Sauvignon Dry Red
The 98 Cabernet Sauvignon Dry Red of Winery Saflam matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, meat and goat pie or veal tagine with carrots.
Details and technical informations about Winery Saflam's 98 Cabernet Sauvignon Dry Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Saflam
The Winery Saflam is one of of the world's greatest estates. It offers 11 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Naturé
See savagnin.
