Winery SadoyaHaut Nave Dessert

Sweet wine of Yamanashi-ken of Japan

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Haut Nave Dessert of Winery Sadoya is a sweet wine from the region of Yamanashi-ken.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Haut Nave Dessert

Pairings that work perfectly with Haut Nave Dessert

Beef

Game (deer, venison)

Original food and wine pairings with Haut Nave Dessert

The Haut Nave Dessert of Winery Sadoya matches generally quite well with dishes of beef or game (deer, venison) such as recipes of piglet shoulder with melting baked apples or duck parmentier with ceps.

Details and technical informations about Winery Sadoya's Haut Nave Dessert.

Winery

Winery Sadoya

Grape varieties

Merlot

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Sadoya

The winery offers 29 different wines.

Its wines get an average rating of 3.2.

It is in the top 10 of the best estates in the region

It is located in Yamanashi-ken

The Winery Sadoya is one of of the world's greatest estates. It offers 28 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 2000 of of Japan wines

In the top 1500 of of Yamanashi-ken wines

In the top 35000 of sweet wines

In the top 950000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

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