
Winery SaddlerockRosé of Grenache
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Rosé of Grenache
Pairings that work perfectly with Rosé of Grenache
Original food and wine pairings with Rosé of Grenache
The Rosé of Grenache of Winery Saddlerock matches generally quite well with dishes of beef or mature and hard cheese such as recipes of thai beef curry or tomato basil cake.
Details and technical informations about Winery Saddlerock's Rosé of Grenache.
Discover the grape variety: Aubin
Aubin is a grape variety commonly found in the vineyards of Lorraine. Rozérieulles, Bruley or Buligny have a few plantations of it. The green variety of this grape variety is one of the 16 grape varieties resulting from a cross between pinot noir and gouais blanc. Aubin, a white grape variety, is not to be confused with another black grape plant, aubun. The green white or white Euvezin, as it is still called, is of satisfactory vigour but its productivity is widely variable. The plant can be recognized by its small bunches. Sometimes winged, they are rather loose and cylindrical in shape, and contain small berries that promise medium-quality vinification. The juice is often associated with other grape varieties. Partial abortion of the berries is common with Aubin. It is also necessary to do what is necessary to preserve this endangered grape variety from oidosis.
Last vintages of this wine
The best vintages of Rosé of Grenache from Winery Saddlerock are 2018, 0
Informations about the Winery Saddlerock
The Winery Saddlerock is one of of the world's great estates. It offers 39 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.














