The Winery Sabinares of Arlanza of Castille-et-Léon
The Winery Sabinares is one of the largest wineries in the world. It offers 4 wines for sale in of Arlanza to come and discover on site or to buy online.
Looking for the best Winery Sabinares wines in Arlanza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sabinares wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sabinares wines with technical and enological descriptions.
How Winery Sabinares wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, lasagna with pointed cabbage or oriental stuffed vegetables.
On the nose the red wine of Winery Sabinares. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices. In the mouth the red wine of Winery Sabinares. is a powerful with a lot of tannins present in the mouth.
The wine region of Arlanza is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Lerma or the Domaine Olivier Rivière produce mainly wines red, pink and white. The most planted grape varieties in the region of Arlanza are Tempranillo, Cabernet-Sauvignon and Mencia, they are then used in wines in blends or as a single variety. On the nose of Arlanza often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of microbio, oak or spices.
In the mouth of Arlanza is a powerful with a nice balance between acidity and tannins. We currently count 24 estates and châteaux in the of Arlanza, producing 64 different wines in conventional, organic and biodynamic agriculture. The wines of Arlanza go well with generally quite well with dishes of beef, lamb or veal.
How Winery Sabinares wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., quiche lorraine or pizza with gizzards, duck breast, goat cheese & honey.
On the nose the white wine of Winery Sabinares. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Sabinares. is a powerful with a nice freshness.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Planning a wine route in the of Arlanza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sabinares.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
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It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...
‘New’ is the second most popular word in any sales catalogue. (The first is ‘Free’.) We scribblers can’t resist it: it guarantees copy of one sort or another. Even in the slowly evolving world of wine, where the main ethos of the product is historical continuity, ‘new’ sells. To someone like me with a strong sense of history, not to mention conservative tastes, it can be a bit unsettling. It’s not really change that bothers me. There is always room for improvement. What can irritate me is change ...
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.