The Winery Vina Valdable of Arlanza of Castille-et-Léon

Winery Vina Valdable
The winery offers 5 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 42 of the estates of Castille-et-Léon.
It is located in Arlanza in the region of Castille-et-Léon

The Winery Vina Valdable is one of the world's great estates. It offers 5 wines for sale in of Arlanza to come and discover on site or to buy online.

Top Winery Vina Valdable wines

Looking for the best Winery Vina Valdable wines in Arlanza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vina Valdable wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vina Valdable wines with technical and enological descriptions.

The top red wines of Winery Vina Valdable

Food and wine pairings with a red wine of Winery Vina Valdable

How Winery Vina Valdable wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef kidney, irish stew or chicken in sauce.

The best vintages in the red wines of Winery Vina Valdable

  • 0With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Vina Valdable.

  • Tempranillo

Discovering the wine region of Arlanza

High-altitude DO in Old Castile (Burgos, Palencia), Arlanza Valley, vineyards at 750–1,000 m on clay-limestone soils, harsh continental climate providing natural freshness and acidity. Tempranillo (Tinta del País) is the signature red: structured and cool with black cherry, plum, leather, tobacco, herbs and pepper, firm tannins and altitude-preserved acidity. Garnacha rounds out the reds; floral Albillo in whites. Neighbour to Ribera del Duero.

Discover other wineries and winemakers neighboring the Winery Vina Valdable

Planning a wine route in the of Arlanza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vina Valdable.

Discover the grape variety: Gros Verdot

Deep-coloured, simple reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbaceous notes. Profile for drinking young. Now marginal, preserved in INRAE varietal collections and a few heritage plots in the Bordelais and Médoc. French autochthonous variety from the South-West, not to be confused with Petit Verdot, a witness to ancient Aquitaine varieties.