The Winery Hacienda del Carmen in Arlanza in Castille-et-Léon
The Winery Hacienda del Carmen is one of the largest wineries in the world. It offers 2 wines for sale in of Arlanza to come and discover on site or to buy online.
Looking for the best Winery Hacienda del Carmen wines in Arlanza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hacienda del Carmen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hacienda del Carmen wines with technical and enological descriptions.
How Winery Hacienda del Carmen wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, moroccan style leg of lamb or sauté of veal with the moulinex cookeo.
On the nose the red wine of Winery Hacienda del Carmen. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Winery Hacienda del Carmen. is a powerful with a lot of tannins present in the mouth.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Grape/tempranillo">Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
Planning a wine route in the of Arlanza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hacienda del Carmen.
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
The Decanter World Wine Awards is the world’s largest and most influential wine competition, and is arguably the most comprehensive and authoritative source of recommendations for wine lovers worldwide. It is the trusted relationship that Decanter – the world’s leading wine media brand – has with an international audience of both consumers and trade that sets DWWA apart from other competitions, alongside world-class judging panels and a rigorous judging process. Wines are judge ...
Only 10? I feel a little like I do when faced with a hefty restaurant wine list. So many lovely wines, so little time to do them justice. My mind tracks the names, vintages and regions in fleeting time, flipping like a kaleidoscope. The effort is always accompanied by that nagging worry you’re missing the absolute gem. All the while, your dinner date is itching simply to get on and tuck into the evening with a good glass of wine. The Tooley household has been through a lot in 2021, including som ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).