Winery RusdenGood Shepherd Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Good Shepherd Malbec from the Winery Rusden
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Good Shepherd Malbec of Winery Rusden in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Good Shepherd Malbec of Winery Rusden in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Good Shepherd Malbec
Pairings that work perfectly with Good Shepherd Malbec
Original food and wine pairings with Good Shepherd Malbec
The Good Shepherd Malbec of Winery Rusden matches generally quite well with dishes of beef, lamb or poultry such as recipes of greek moussaka, lamb marinated in white wine or spanish omelette (tortilla auténtica).
Details and technical informations about Winery Rusden's Good Shepherd Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Good Shepherd Malbec from Winery Rusden are 2016
Informations about the Winery Rusden
The Winery Rusden is one of of the world's greatest estates. It offers 21 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
