Winery RusdenChookshed Zinfandel
This wine generally goes well with beef, lamb or goat cheese.
The Chookshed Zinfandel of the Winery Rusden is in the top 30 of wines of Barossa Valley.
Wine flavors and olphactive analysis
On the nose the Chookshed Zinfandel of Winery Rusden in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Chookshed Zinfandel
Pairings that work perfectly with Chookshed Zinfandel
Original food and wine pairings with Chookshed Zinfandel
The Chookshed Zinfandel of Winery Rusden matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of fricandeaux german style, lamb shoulder confit with harissa or tomato and goat cheese pie.
Details and technical informations about Winery Rusden's Chookshed Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Chookshed Zinfandel from Winery Rusden are 2007, 2019, 2016, 2018 and 2014.
Informations about the Winery Rusden
The Winery Rusden is one of of the world's greatest estates. It offers 21 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.