Winery RusackBallard Canyon Estate Sangiovese
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ballard Canyon Estate Sangiovese from the Winery Rusack
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ballard Canyon Estate Sangiovese of Winery Rusack in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ballard Canyon Estate Sangiovese of Winery Rusack in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Ballard Canyon Estate Sangiovese
Pairings that work perfectly with Ballard Canyon Estate Sangiovese
Original food and wine pairings with Ballard Canyon Estate Sangiovese
The Ballard Canyon Estate Sangiovese of Winery Rusack matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, osso-bucco with asian flavours, funambuline style or duck aiguillettes with basalmic.
Details and technical informations about Winery Rusack's Ballard Canyon Estate Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Ballard Canyon Estate Sangiovese from Winery Rusack are 2010, 2013, 2009, 0 and 2012.
Informations about the Winery Rusack
The Winery Rusack is one of of the world's greatest estates. It offers 24 wines for sale in the of Ballard Canyon to come and discover on site or to buy online.
The wine region of Ballard Canyon
The wine region of Ballard Canyon is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Jonata or the Domaine Jonata produce mainly wines red, white and pink. The most planted grape varieties in the region of Ballard Canyon are Viognier, Sangiovese and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ballard Canyon often reveals types of flavors of cherry, cola or smoke and sometimes also flavors of iron, dried fruit or watermelon.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
