Winery Running DuckNo Added Sulphur Pinotage
Red wine
This wine is composed of 100% of the grape variety Pinotage.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the No Added Sulphur Pinotage from the Winery Running Duck
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No Added Sulphur Pinotage of Winery Running Duck in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the No Added Sulphur Pinotage of Winery Running Duck in the region of Western Cape often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with No Added Sulphur Pinotage
Pairings that work perfectly with No Added Sulphur Pinotage
Original food and wine pairings with No Added Sulphur Pinotage
The No Added Sulphur Pinotage of Winery Running Duck matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of oxtail with seed sauce, wild boar with honey or potato and bacon omelette.
Details and technical informations about Winery Running Duck's No Added Sulphur Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of No Added Sulphur Pinotage from Winery Running Duck are 2017, 2018, 2015, 0 and 2020.
Informations about the Winery Running Duck
The Winery Running Duck is one of of the world's greatest estates. It offers 15 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
