
Winery Rudolf MaySpätburgunder Retzstadter Langenberg
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Retzstadter Langenberg from the Winery Rudolf May
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Retzstadter Langenberg of Winery Rudolf May in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spätburgunder Retzstadter Langenberg of Winery Rudolf May in the region of Franken often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit.
Food and wine pairings with Spätburgunder Retzstadter Langenberg
Pairings that work perfectly with Spätburgunder Retzstadter Langenberg
Original food and wine pairings with Spätburgunder Retzstadter Langenberg
The Spätburgunder Retzstadter Langenberg of Winery Rudolf May matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, flights in the wind à la provençale or cassoulet of the sea.
Details and technical informations about Winery Rudolf May's Spätburgunder Retzstadter Langenberg.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of Spätburgunder Retzstadter Langenberg from Winery Rudolf May are 2016, 2017, 0, 2015
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.














