Winery Réthoré DavyLes Parcelles Gamay
Red wine
This wine generally goes well with beef
Wine flavors and olphactive analysis
Food and wine pairings with Les Parcelles Gamay
Pairings that work perfectly with Les Parcelles Gamay
Original food and wine pairings with Les Parcelles Gamay
The Les Parcelles Gamay of Winery Réthoré Davy matches generally quite well with dishes of beef such as recipes of dombrés and pig tails.
Details and technical informations about Winery Réthoré Davy's Les Parcelles Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Les Parcelles Gamay from Winery Réthoré Davy are 2016
Informations about the Winery Réthoré Davy
The Winery Réthoré Davy is one of of the world's great estates. It offers 28 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
