Winery Réthoré DavyLe Chapitre Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Le Chapitre Pinot Noir of Winery Réthoré Davy in the region of Loire Valley often reveals types of flavors of cherry, red fruit.
Food and wine pairings with Le Chapitre Pinot Noir
Pairings that work perfectly with Le Chapitre Pinot Noir
Original food and wine pairings with Le Chapitre Pinot Noir
The Le Chapitre Pinot Noir of Winery Réthoré Davy matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with beer, home-made white pudding or rabbit italian style.
Details and technical informations about Winery Réthoré Davy's Le Chapitre Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Le Chapitre Pinot Noir from Winery Réthoré Davy are 2018, 2019, 2016, 2015 and 2017.
Informations about the Winery Réthoré Davy
The Winery Réthoré Davy is one of of the world's greatest estates. It offers 28 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
