Winery RoveroLajetto Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lajetto Pinot Nero from the Winery Rovero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lajetto Pinot Nero of Winery Rovero in the region of Piedmont is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lajetto Pinot Nero of Winery Rovero in the region of Piedmont often reveals types of flavors of oak.
Food and wine pairings with Lajetto Pinot Nero
Pairings that work perfectly with Lajetto Pinot Nero
Original food and wine pairings with Lajetto Pinot Nero
The Lajetto Pinot Nero of Winery Rovero matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), roast veal with chanterelles and cream or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Rovero's Lajetto Pinot Nero.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Lajetto Pinot Nero from Winery Rovero are 2010, 0, 2012
Informations about the Winery Rovero
The Winery Rovero is one of of the world's greatest estates. It offers 21 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
