Domaines RouvinezT Selection Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the T Selection Syrah from the Domaines Rouvinez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the T Selection Syrah of Domaines Rouvinez in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with T Selection Syrah
Pairings that work perfectly with T Selection Syrah
Original food and wine pairings with T Selection Syrah
The T Selection Syrah of Domaines Rouvinez matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot roast, shoulder of lamb in a crust or duck breast with red fruits.
Details and technical informations about Domaines Rouvinez's T Selection Syrah.
Discover the grape variety: Prior
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
Informations about the Domaines Rouvinez
The Domaines Rouvinez is one of of the world's great estates. It offers 58 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
News related to this wine
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.