Château de RousseletCôtes de Bourg Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Côtes de Bourg Sauvignon from the Château de Rousselet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes de Bourg Sauvignon of Château de Rousselet in the region of Bordeaux is a powerful.
Food and wine pairings with Côtes de Bourg Sauvignon
Pairings that work perfectly with Côtes de Bourg Sauvignon
Original food and wine pairings with Côtes de Bourg Sauvignon
The Côtes de Bourg Sauvignon of Château de Rousselet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of vegetable planter, light tuna-tomato quiche (without cream) or chicken chop suey.
Details and technical informations about Château de Rousselet's Côtes de Bourg Sauvignon.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Informations about the Château de Rousselet
The Château de Rousselet is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes de Bourg to come and discover on site or to buy online.
The wine region of Côtes de Bourg
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
