Domaine Rouge GaranceRosée de Garance Côtes du Rhône
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Rosée de Garance Côtes du Rhône from the Domaine Rouge Garance
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosée de Garance Côtes du Rhône of Domaine Rouge Garance in the region of Rhone Valley is a powerful.
Food and wine pairings with Rosée de Garance Côtes du Rhône
Pairings that work perfectly with Rosée de Garance Côtes du Rhône
Original food and wine pairings with Rosée de Garance Côtes du Rhône
The Rosée de Garance Côtes du Rhône of Domaine Rouge Garance matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of truffade (auvergne - cantal - 15), cod brandade without potatoes or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Domaine Rouge Garance's Rosée de Garance Côtes du Rhône.
Discover the grape variety: Plavina
Supple, fruity reds with a clear ruby colour, smooth tannins and an airy, fresh palate; signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Dalmatian garrigue notes. Also as fresh, easy-drinking Croatian rosés. Often blended with Plavac Mali for accessible Dalmatian reds. Indigenous Croatian black grape, grown on the Dalmatian coast, mainly in Central Dalmatia.
Last vintages of this wine
The best vintages of Rosée de Garance Côtes du Rhône from Domaine Rouge Garance are 2018
Informations about the Domaine Rouge Garance
The Domaine Rouge Garance is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
