Winery Rossi d'AngeraGrappa Riserva Personale
Sweet wine
This wine generally goes well with pork, beef or veal.
Food and wine pairings with Grappa Riserva Personale
Pairings that work perfectly with Grappa Riserva Personale
Original food and wine pairings with Grappa Riserva Personale
The Grappa Riserva Personale of Winery Rossi d'Angera matches generally quite well with dishes of beef, lamb or veal such as recipes of harira de mamie (moroccan soup), lamb tagine with apricots (morocco) or veal rouelle normande.
Details and technical informations about Winery Rossi d'Angera's Grappa Riserva Personale.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Grappa Riserva Personale from Winery Rossi d'Angera are 0
Informations about the Winery Rossi d'Angera
The Winery Rossi d'Angera is one of of the world's greatest estates. It offers 6 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
