The Winery Rosenthal of South Coast of California

The Winery Rosenthal is one of the world's great estates. It offers 41 wines for sale in of South Coast to come and discover on site or to buy online.
Looking for the best Winery Rosenthal wines in South Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rosenthal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rosenthal wines with technical and enological descriptions.
How Winery Rosenthal wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of oxtail and carrot stew, stuffed peppers or rabbit with marengo sauce.
On the nose the red wine of Winery Rosenthal. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, spices. In the mouth the red wine of Winery Rosenthal. is a powerful with a nice balance between acidity and tannins.
The wine region of South Coast is located in the region of California of United States. Wineries and vineyards like the Domaine Fallbrook or the South Coast Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of South Coast are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of South Coast often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, citrus fruit or non oak.
In the mouth of South Coast is a powerful with a nice freshness. We currently count 71 estates and châteaux in the of South Coast, producing 148 different wines in conventional, organic and biodynamic agriculture. The wines of South Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Rosenthal wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, mackerel in white wine or zucchini and goat cheese quiche.
On the nose the white wine of Winery Rosenthal. often reveals types of flavors of oak, tropical fruit or tree fruit and sometimes also flavors of citrus fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Rosenthal wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with roquefort cheese, lili's gressins or sauerkraut of the sea in casserole.
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
How Winery Rosenthal wines pair with each other generally quite well with dishes such as recipes .
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Planning a wine route in the of South Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rosenthal.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.