Winery Rosengarten Welker-EmmerichRüdesheimer Rosengarten Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rüdesheimer Rosengarten Pinot Noir from the Winery Rosengarten Welker-Emmerich
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rüdesheimer Rosengarten Pinot Noir of Winery Rosengarten Welker-Emmerich in the region of Nahe is a with a nice freshness.
Food and wine pairings with Rüdesheimer Rosengarten Pinot Noir
Pairings that work perfectly with Rüdesheimer Rosengarten Pinot Noir
Original food and wine pairings with Rüdesheimer Rosengarten Pinot Noir
The Rüdesheimer Rosengarten Pinot Noir of Winery Rosengarten Welker-Emmerich matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, alsatian wine pie or rabbit with goat cheese and mint.
Details and technical informations about Winery Rosengarten Welker-Emmerich's Rüdesheimer Rosengarten Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rüdesheimer Rosengarten Pinot Noir from Winery Rosengarten Welker-Emmerich are 0
Informations about the Winery Rosengarten Welker-Emmerich
The Winery Rosengarten Welker-Emmerich is one of of the world's greatest estates. It offers 35 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
