
Winery Rosenblum CellarsKathy's Cuvée Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Kathy's Cuvée Viognier from the Winery Rosenblum Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kathy's Cuvée Viognier of Winery Rosenblum Cellars in the region of California is a powerful.
Food and wine pairings with Kathy's Cuvée Viognier
Pairings that work perfectly with Kathy's Cuvée Viognier
Original food and wine pairings with Kathy's Cuvée Viognier
The Kathy's Cuvée Viognier of Winery Rosenblum Cellars matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of veal cutlets with savoy tomme, pan-fried salmon papillote or express seafood spaghetti.
Details and technical informations about Winery Rosenblum Cellars's Kathy's Cuvée Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Kathy's Cuvée Viognier from Winery Rosenblum Cellars are 2009, 2012, 0
Informations about the Winery Rosenblum Cellars
The Winery Rosenblum Cellars is one of of the world's great estates. It offers 87 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














