Winery Rosé des AngesLe Temps d'un Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Le Temps d'un Rosé from the Winery Rosé des Anges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Temps d'un Rosé of Winery Rosé des Anges in the region of Rhone Valley is a powerful.
Food and wine pairings with Le Temps d'un Rosé
Pairings that work perfectly with Le Temps d'un Rosé
Original food and wine pairings with Le Temps d'un Rosé
The Le Temps d'un Rosé of Winery Rosé des Anges matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sloth pork loin, spinach, goat cheese and salmon quiche or rougaille tomatoes (madagascar).
Details and technical informations about Winery Rosé des Anges's Le Temps d'un Rosé.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Le Temps d'un Rosé from Winery Rosé des Anges are 2018, 2017
Informations about the Winery Rosé des Anges
The Winery Rosé des Anges is one of of the world's greatest estates. It offers 2 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
