
Winery RoquebrunTa Fiole de Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Ta Fiole de Rosé from the Winery Roquebrun
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ta Fiole de Rosé of Winery Roquebrun in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Ta Fiole de Rosé
Pairings that work perfectly with Ta Fiole de Rosé
Original food and wine pairings with Ta Fiole de Rosé
The Ta Fiole de Rosé of Winery Roquebrun matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of eggplant and zucchini lasagna, spinach and goat cheese quiche or toast with foie gras and gingerbread.
Details and technical informations about Winery Roquebrun's Ta Fiole de Rosé.
Discover the grape variety: Viosinho
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach, apricot) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Indigenous Portuguese variety of the Douro and Trás-os-Montes, signature of north-eastern Portugal.
Informations about the Winery Roquebrun
The Winery Roquebrun is one of of the world's great estates. It offers 82 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.














