Winery Ronco del GelsoTocai Friulano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Tocai Friulano of the Winery Ronco del Gelso is in the top 50 of wines of Friuli-Venezia Giulia.
Taste structure of the Tocai Friulano from the Winery Ronco del Gelso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tocai Friulano of Winery Ronco del Gelso in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Tocai Friulano
Pairings that work perfectly with Tocai Friulano
Original food and wine pairings with Tocai Friulano
The Tocai Friulano of Winery Ronco del Gelso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of goat cheese and spinach lasagne, spaghetti with shrimp and cream or jack be little in a hat ....
Details and technical informations about Winery Ronco del Gelso's Tocai Friulano.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Tocai Friulano from Winery Ronco del Gelso are 0
Informations about the Winery Ronco del Gelso
The Winery Ronco del Gelso is one of of the world's great estates. It offers 25 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
