Winery Ronco del GelsoTocai Friulano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Tocai Friulano of the Winery Ronco del Gelso is in the top 50 of wines of Friuli-Venezia Giulia.
Taste structure of the Tocai Friulano from the Winery Ronco del Gelso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tocai Friulano of Winery Ronco del Gelso in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Tocai Friulano
Pairings that work perfectly with Tocai Friulano
Original food and wine pairings with Tocai Friulano
The Tocai Friulano of Winery Ronco del Gelso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna with pointed cabbage, magic marinade (for shrimps, scallops, fish...) or pasta gratin with mortau sausage.
Details and technical informations about Winery Ronco del Gelso's Tocai Friulano.
Discover the grape variety: Malvoisie de Toscane
Structured, full-bodied dry whites with a golden robe, an ample palate with moderate acidity. Signature aromas of ripe yellow fruits, white flowers, almond and honey. Also made as a mellow or sweet passito in Tuscan Vin Santo (long straw-drying). A traditional component of Tuscan and Umbrian whites, defining the identity of central Italy. French synonym for the Italian Malvasia Bianca Lunga.
Last vintages of this wine
The best vintages of Tocai Friulano from Winery Ronco del Gelso are 0
Informations about the Winery Ronco del Gelso
The Winery Ronco del Gelso is one of of the world's great estates. It offers 25 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
