Winery Ronco BlanchisCollio Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Collio Chardonnay from the Winery Ronco Blanchis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collio Chardonnay of Winery Ronco Blanchis in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Collio Chardonnay of Winery Ronco Blanchis in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, oak or tree fruit.
Food and wine pairings with Collio Chardonnay
Pairings that work perfectly with Collio Chardonnay
Original food and wine pairings with Collio Chardonnay
The Collio Chardonnay of Winery Ronco Blanchis matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of maultaschen ( swabian ravioli ), scallops with chorizo sauce or quiche with comté cheese and cured ham.
Details and technical informations about Winery Ronco Blanchis's Collio Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Collio Chardonnay from Winery Ronco Blanchis are 2016, 2018, 2017, 2012 and 2013.
Informations about the Winery Ronco Blanchis
The Winery Ronco Blanchis is one of of the world's greatest estates. It offers 11 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
Benchmark for Italy's great whites, the hills of Friuli on the Slovenian border. Precise, structured whites with signature notes of pear, apple, exotic fruit, white flowers, almond and marked saline minerality — the "ponca" (marl-limestone flysch) signs the wines. Serious Pinot Grigio, Friulano (formerly Tocai) with its characteristic almond taste, native saline Ribolla Gialla. Also Sauvignon, Chardonnay, Malvasia.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
