Winery Ronci di NepiGrechetto
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grechetto from the Winery Ronci di Nepi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto of Winery Ronci di Nepi in the region of Lazio is a with a nice freshness.
Food and wine pairings with Grechetto
Pairings that work perfectly with Grechetto
Original food and wine pairings with Grechetto
The Grechetto of Winery Ronci di Nepi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon cannelloni, leek, goat cheese and bacon quiche or chicken skewers with curry and lemon.
Details and technical informations about Winery Ronci di Nepi's Grechetto.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Grechetto from Winery Ronci di Nepi are 2018, 0, 2015
Informations about the Winery Ronci di Nepi
The Winery Ronci di Nepi is one of of the world's great estates. It offers 11 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
