Winery Romolo BuccellatoDesine Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Desine Rosso from the Winery Romolo Buccellato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Desine Rosso of Winery Romolo Buccellato in the region of Sicile is a powerful.
Food and wine pairings with Desine Rosso
Pairings that work perfectly with Desine Rosso
Original food and wine pairings with Desine Rosso
The Desine Rosso of Winery Romolo Buccellato matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, tagliatelle with foie gras or lamb tagine with dried fruits.
Details and technical informations about Winery Romolo Buccellato's Desine Rosso.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Informations about the Winery Romolo Buccellato
The Winery Romolo Buccellato is one of of the world's great estates. It offers 13 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
News related to this wine
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The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
