Winery I Castelli di Romeo e GiuliettaTerre di Passione Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Terre di Passione Chardonnay from the Winery I Castelli di Romeo e Giulietta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Passione Chardonnay of Winery I Castelli di Romeo e Giulietta in the region of Vénétie is a powerful.
Food and wine pairings with Terre di Passione Chardonnay
Pairings that work perfectly with Terre di Passione Chardonnay
Original food and wine pairings with Terre di Passione Chardonnay
The Terre di Passione Chardonnay of Winery I Castelli di Romeo e Giulietta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, navarin of the sea da gigi or tomato and comté pie.
Details and technical informations about Winery I Castelli di Romeo e Giulietta's Terre di Passione Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery I Castelli di Romeo e Giulietta
The Winery I Castelli di Romeo e Giulietta is one of of the world's great estates. It offers 24 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
