Winery Romaldo GrecoNigra Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nigra Negroamaro from the Winery Romaldo Greco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nigra Negroamaro of Winery Romaldo Greco in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Nigra Negroamaro of Winery Romaldo Greco in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Nigra Negroamaro
Pairings that work perfectly with Nigra Negroamaro
Original food and wine pairings with Nigra Negroamaro
The Nigra Negroamaro of Winery Romaldo Greco matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, pasta bolognese or ghormeh sabzi (iranian herbed lamb stew).
Details and technical informations about Winery Romaldo Greco's Nigra Negroamaro.
Discover the grape variety: Millot Léon
Colourful and fruity reds with a deep purple hue, smooth tannins and an airy palate with moderate acidity, featuring aromas of dark fruits (blackcurrant, blackberry), herbal notes and a slight labrusca character. Early-ripening and extremely cold-hardy. Grown in Canada (Québec, Ontario) and the north-eastern USA for harsh continental climates. Synonym for Léon Millot, a French black hybrid obtained in 1911 by Eugène Kuhlmann in Alsace.
Last vintages of this wine
The best vintages of Nigra Negroamaro from Winery Romaldo Greco are 2016, 2015, 0, 2014
Informations about the Winery Romaldo Greco
The Winery Romaldo Greco is one of of the world's greatest estates. It offers 16 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.
