Winery Rolf BinderMVV Red Blend
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the MVV Red Blend of Winery Rolf Binder in the region of Australie du Sud often reveals types of flavors of black fruit.
Food and wine pairings with MVV Red Blend
Pairings that work perfectly with MVV Red Blend
Original food and wine pairings with MVV Red Blend
The MVV Red Blend of Winery Rolf Binder matches generally quite well with dishes of beef, lamb or spicy food such as recipes of picadillo, marinated shoulder of lamb or thai green curry.
Details and technical informations about Winery Rolf Binder's MVV Red Blend.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of MVV Red Blend from Winery Rolf Binder are 0
Informations about the Winery Rolf Binder
The Winery Rolf Binder is one of of the world's great estates. It offers 39 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
