Winery RojiñonExciting Bobal
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Exciting Bobal from the Winery Rojiñon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exciting Bobal of Winery Rojiñon in the region of Valence is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Exciting Bobal
Pairings that work perfectly with Exciting Bobal
Original food and wine pairings with Exciting Bobal
The Exciting Bobal of Winery Rojiñon matches generally quite well with dishes of beef, pasta or veal such as recipes of bernard's potée, lasagne with salmon, goat cheese and spinach or calf's head with sauce ravigote.
Details and technical informations about Winery Rojiñon's Exciting Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Informations about the Winery Rojiñon
The Winery Rojiñon is one of of the world's greatest estates. It offers 7 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
