Winery RogantoCosecha Tardia 33
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Cosecha Tardia 33 of the Winery Roganto is in the top 80 of wines of Baja California.
Taste structure of the Cosecha Tardia 33 from the Winery Roganto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cosecha Tardia 33 of Winery Roganto in the region of North is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cosecha Tardia 33
Pairings that work perfectly with Cosecha Tardia 33
Original food and wine pairings with Cosecha Tardia 33
The Cosecha Tardia 33 of Winery Roganto matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with pickle sauce, lamb chops with honey and spices or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Roganto's Cosecha Tardia 33.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cosecha Tardia 33 from Winery Roganto are 0
Informations about the Winery Roganto
The Winery Roganto is one of of the world's great estates. It offers 34 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Pineau de la Loire
See chenin blanc.
