Winery RogantoCabernet Sauvignon Reserva Especial
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Reserva Especial of the Winery Roganto is in the top 50 of wines of Baja California.
Taste structure of the Cabernet Sauvignon Reserva Especial from the Winery Roganto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Reserva Especial of Winery Roganto in the region of North is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Reserva Especial
Pairings that work perfectly with Cabernet Sauvignon Reserva Especial
Original food and wine pairings with Cabernet Sauvignon Reserva Especial
The Cabernet Sauvignon Reserva Especial of Winery Roganto matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick and easy monkfish tail, lamb tagine with apricots (morocco) or express chicken skewers with spices.
Details and technical informations about Winery Roganto's Cabernet Sauvignon Reserva Especial.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Reserva Especial from Winery Roganto are 2007, 0, 2014, 2006
Informations about the Winery Roganto
The Winery Roganto is one of of the world's great estates. It offers 34 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
