The Winery Carmelo Rodero is one of the world's great estates. It offers 13 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Winery Carmelo Rodero wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Carmelo Rodero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Carmelo Rodero wines with technical and enological descriptions.
How Winery Carmelo Rodero wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini with port sauce, lamb with vermicelli or duck breast with honey, potato and onion with garlic.
On the nose the red wine of Winery Carmelo Rodero. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Carmelo Rodero. is a powerful with a nice balance between acidity and tannins.
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
Legends: Vega Sicilia, Pingus, Pesquera, Alión.
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Carmelo Rodero.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
