Maison Roche de Bellene - Les Gouttes d'Or Meursault 1er Cru

Maison Roche de BelleneLes Gouttes d'Or Meursault 1er Cru

The Les Gouttes d'Or Meursault 1er Cru of Maison Roche de Bellene is a white wine from the region of Meursault 1er Cru 'Les Gouttes d'Or' of Burgundy.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Details and technical informations about Maison Roche de Bellene's Les Gouttes d'Or Meursault 1er Cru.

Winemaker
Nicolas Potel
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Maison Roche de Bellene

The winery offers 0 different wines.
It is in the top 732 of the best estates in the region
It is located in Meursault 1er Cru 'Les Gouttes d'Or' in the region of Burgundy

The Maison Roche de Bellene is one of wineries to follow in Meursault 1er Cru 'Les Gouttes d'Or'.. It offers 134 wines for sale in the of Meursault 1er Cru 'Les Gouttes d'Or' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Meursault 1er Cru 'Les Gouttes d'Or'

The wine region of Meursault 1er Cru 'Les Gouttes d'Or' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Fabien Coche (Domaine Coche-Bizouard) or the Domaine François Gaunoux produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Les Gouttes d'Or' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Les Gouttes d'Or' often reveals types of flavors of butter, vegetal or lemon and sometimes also flavors of tropical fruit, petroleum or cream.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Errazuriz wine photographer of the year revealed

Jon Wyand has been crowned Errazuriz Wine Photographer of the Year after impressing the judges with his beautiful shot of a Burgundian vineyard worker gathering prunings. The photograph was taken on a crisp winter’s day at Montagne de Corton Hill in the Côte de Beaune. ‘The winning image evokes with stark beauty the reality of wine growing – you are always at the mercy of nature,’ said wine writer Joanna Simon, one of the judges. ‘But there’s an extra element here: is he scruti ...

Master Sommelier Larry Stone explains why he sold Lingua Franca to Constellation Brands

Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

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