Winery Vincent BouzereauMeursault 1er Cru Goutte d'Or
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meursault 1er Cru Goutte d'Or from the Winery Vincent Bouzereau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault 1er Cru Goutte d'Or of Winery Vincent Bouzereau in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Meursault 1er Cru Goutte d'Or
Pairings that work perfectly with Meursault 1er Cru Goutte d'Or
Original food and wine pairings with Meursault 1er Cru Goutte d'Or
The Meursault 1er Cru Goutte d'Or of Winery Vincent Bouzereau matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara almost like the real thing, braids of sole and salmon with morels or scallop mousse.
Details and technical informations about Winery Vincent Bouzereau's Meursault 1er Cru Goutte d'Or.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Vincent Bouzereau
The Winery Vincent Bouzereau is one of of the world's great estates. It offers 36 wines for sale in the of Meursault 1er Cru 'Les Gouttes d'Or' to come and discover on site or to buy online.
The wine region of Meursault 1er Cru 'Les Gouttes d'Or'
The wine region of Meursault 1er Cru 'Les Gouttes d'Or' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Fabien Coche (Domaine Coche-Bizouard) or the Domaine François Gaunoux produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Les Gouttes d'Or' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Les Gouttes d'Or' often reveals types of flavors of butter, vegetal or lemon and sometimes also flavors of tropical fruit, petroleum or cream.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
