Winery Vincent BouzereauBeaune 1er Cru Les Pertuizots
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune 1er Cru Les Pertuizots from the Winery Vincent Bouzereau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune 1er Cru Les Pertuizots of Winery Vincent Bouzereau in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune 1er Cru Les Pertuizots
Pairings that work perfectly with Beaune 1er Cru Les Pertuizots
Original food and wine pairings with Beaune 1er Cru Les Pertuizots
The Beaune 1er Cru Les Pertuizots of Winery Vincent Bouzereau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagine with prunes and almonds, casserons in the country style or duck legs with confit potatoes.
Details and technical informations about Winery Vincent Bouzereau's Beaune 1er Cru Les Pertuizots.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Beaune 1er Cru Les Pertuizots from Winery Vincent Bouzereau are 1999, 2011, 2012, 2010
Informations about the Winery Vincent Bouzereau
The Winery Vincent Bouzereau is one of of the world's greatest estates. It offers 36 wines for sale in the of Beaune 1er Cru 'Pertuisots' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Pertuisots'
The wine region of Beaune 1er Cru 'Pertuisots' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine des Croix or the Domaine Vincent Bouzereau produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Pertuisots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Pertuisots' often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or strawberries.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
