
Winery Roccolo del LagoChardonnay Veronese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Chardonnay Veronese from the Winery Roccolo del Lago
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Veronese of Winery Roccolo del Lago in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Chardonnay Veronese
Pairings that work perfectly with Chardonnay Veronese
Original food and wine pairings with Chardonnay Veronese
The Chardonnay Veronese of Winery Roccolo del Lago matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with old-fashioned tomato sauce, raoul's bouillabaisse or onion soup.
Details and technical informations about Winery Roccolo del Lago's Chardonnay Veronese.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Veronese from Winery Roccolo del Lago are 0
Informations about the Winery Roccolo del Lago
The Winery Roccolo del Lago is one of of the world's greatest estates. It offers 7 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Maccabeo
See macabeu.














