
Winery Rocche del GattoVini Liberi Pigato
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vini Liberi Pigato from the Winery Rocche del Gatto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vini Liberi Pigato of Winery Rocche del Gatto in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Vini Liberi Pigato
Pairings that work perfectly with Vini Liberi Pigato
Original food and wine pairings with Vini Liberi Pigato
The Vini Liberi Pigato of Winery Rocche del Gatto matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with "favouilles" (curries), paella for dummies (simple and delicious) or vegetable flan.
Details and technical informations about Winery Rocche del Gatto's Vini Liberi Pigato.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Vini Liberi Pigato from Winery Rocche del Gatto are 2017, 2014, 2013, 2015 and 2009.
Informations about the Winery Rocche del Gatto
The Winery Rocche del Gatto is one of of the world's greatest estates. It offers 21 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
The wine region of Riviera Ligure di Ponente is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Laura Aschero or the Domaine Bruna produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Riviera Ligure di Ponente are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Riviera Ligure di Ponente often reveals types of flavors of minerality, pear or red fruit and sometimes also flavors of floral, tropical fruit or green apple.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.














