Winery Rocca Rondinaria Gesusio
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gesusio from the Winery Rocca Rondinaria
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Gesusio of Winery Rocca Rondinaria in the region of Piémont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Gesusio
Pairings that work perfectly with Gesusio
Original food and wine pairings with Gesusio
The Gesusio of Winery Rocca Rondinaria matches generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, tuscan linguine or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Rocca Rondinaria's Gesusio.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Rocca Rondinaria
The Winery Rocca Rondinaria is one of of the world's greatest estates. It offers 3 wines for sale in the of Dolcetto di Ovada to come and discover on site or to buy online.
The wine region of Dolcetto di Ovada
The wine region of Dolcetto di Ovada is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Castello di Tagliolo or the Domaine Rocco di Carpeneto produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dolcetto di Ovada are Cortese, they are then used in wines in blends or as a single variety. On the nose of Dolcetto di Ovada often reveals types of flavors of red fruit, plum or red cherry and sometimes also flavors of earth, microbio or red fruit.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.
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The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.