Winery RoccaBorgo Gritti Prosecco Millesimato
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Borgo Gritti Prosecco Millesimato from the Winery Rocca
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Borgo Gritti Prosecco Millesimato of Winery Rocca in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Borgo Gritti Prosecco Millesimato
Pairings that work perfectly with Borgo Gritti Prosecco Millesimato
Original food and wine pairings with Borgo Gritti Prosecco Millesimato
The Borgo Gritti Prosecco Millesimato of Winery Rocca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood risotto, magic cake cheese quiche or express beef samoussa.
Details and technical informations about Winery Rocca's Borgo Gritti Prosecco Millesimato.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Informations about the Winery Rocca
The Winery Rocca is one of of the world's great estates. It offers 98 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
