Winery Rocca di FabbriSagrantino di Montefalco Passito
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sagrantino di Montefalco Passito from the Winery Rocca di Fabbri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sagrantino di Montefalco Passito of Winery Rocca di Fabbri in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sagrantino di Montefalco Passito
Pairings that work perfectly with Sagrantino di Montefalco Passito
Original food and wine pairings with Sagrantino di Montefalco Passito
The Sagrantino di Montefalco Passito of Winery Rocca di Fabbri matches generally quite well with dishes of beef, pasta or veal such as recipes of beef colombo bourguignon style, spaghetti with squid ink (italy) or pljeskavica (balkan hamburger).
Details and technical informations about Winery Rocca di Fabbri's Sagrantino di Montefalco Passito.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Sagrantino di Montefalco Passito from Winery Rocca di Fabbri are 2009, 2015, 2006, 0 and 2005.
Informations about the Winery Rocca di Fabbri
The Winery Rocca di Fabbri is one of of the world's greatest estates. It offers 17 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
