Roblar Winery - Santa Barbara County Syrah

Roblar WinerySanta Barbara County Syrah

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Santa Barbara County Syrah of Roblar Winery is a red wine from the region of Santa Barbara County of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Santa Barbara County Syrah from the Roblar Winery

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Santa Barbara County Syrah of Roblar Winery in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Santa Barbara County Syrah of Roblar Winery in the region of California often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Roblar Winery's Santa Barbara County Syrah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15.4°
Allergens
Contains sulfites

Discover the grape variety: Arriloba

The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Last vintages of this wine

Santa Barbara County Syrah - 2017
In the top 100 of of Santa Barbara County wines
Average rating: 3.71110.50
Santa Barbara County Syrah - 2016
In the top 100 of of Santa Barbara County wines
Average rating: 3.71110.50
Santa Barbara County Syrah - 2015
In the top 100 of of Santa Barbara County wines
Average rating: 4.111110
Santa Barbara County Syrah - 2013
In the top 100 of of Santa Barbara County wines
Average rating: 3.51110.50
Santa Barbara County Syrah - 2012
In the top 100 of of Santa Barbara County wines
Average rating: 3.411100
Santa Barbara County Syrah - 2011
In the top 100 of of Santa Barbara County wines
Average rating: 3.51110.50
Santa Barbara County Syrah - 2010
In the top 100 of of Santa Barbara County wines
Average rating: 411110

The best vintages of Santa Barbara County Syrah from Roblar Winery are 2015, 2010, 2017, 2016 and 2013.

Informations about the Roblar Winery

The winery offers 93 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Adams Wine Group.
It is in the top 20 of the best estates in the region
It is located in Santa Barbara County in the region of California
Find the Roblar Winery on Facebook and on Twitter

The Roblar Winery is one of of the world's great estates. It offers 88 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 150 of of Santa Barbara County wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Santa Barbara County

The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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