Winery Tenuta Scarpa ColombiMarubbio Bonarda
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Marubbio Bonarda from the Winery Tenuta Scarpa Colombi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marubbio Bonarda of Winery Tenuta Scarpa Colombi in the region of Lombardia is a powerful.
Food and wine pairings with Marubbio Bonarda
Pairings that work perfectly with Marubbio Bonarda
Original food and wine pairings with Marubbio Bonarda
The Marubbio Bonarda of Winery Tenuta Scarpa Colombi matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), generous flaky quiche or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Tenuta Scarpa Colombi's Marubbio Bonarda.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Marubbio Bonarda from Winery Tenuta Scarpa Colombi are 2016, 0
Informations about the Winery Tenuta Scarpa Colombi
The Winery Tenuta Scarpa Colombi is one of of the world's great estates. It offers 20 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Mansois
See servadou iron.
