
Winery Robert RenzoniJulia's Vineyard Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Julia's Vineyard Pinot Grigio from the Winery Robert Renzoni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Julia's Vineyard Pinot Grigio of Winery Robert Renzoni in the region of California is a .
Wine flavors and olphactive analysis
On the nose the Julia's Vineyard Pinot Grigio of Winery Robert Renzoni in the region of California often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Julia's Vineyard Pinot Grigio
Pairings that work perfectly with Julia's Vineyard Pinot Grigio
Original food and wine pairings with Julia's Vineyard Pinot Grigio
The Julia's Vineyard Pinot Grigio of Winery Robert Renzoni matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of creole chipolatas, beef fajitas or chicken noodles.
Details and technical informations about Winery Robert Renzoni's Julia's Vineyard Pinot Grigio.
Discover the grape variety: Brachet
Brachet noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Brachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Julia's Vineyard Pinot Grigio from Winery Robert Renzoni are 0
Informations about the Winery Robert Renzoni
The Winery Robert Renzoni is one of of the world's great estates. It offers 33 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














