Winery Robert Hall - Cavern Select Pape de Robles

Winery Robert HallCavern Select Pape de Robles

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cavern Select Pape de Robles of Winery Robert Hall is a red wine from the region of Paso Robles of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cavern Select Pape de Robles from the Winery Robert Hall

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cavern Select Pape de Robles of Winery Robert Hall in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cavern Select Pape de Robles of Winery Robert Hall in the region of California often reveals types of flavors of earth, oak.

Details and technical informations about Winery Robert Hall's Cavern Select Pape de Robles.

Winemaker
Don Brady
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cavern Select Pape de Robles - 2017
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cavern Select Pape de Robles - 2016
In the top 100 of of Paso Robles wines
Average rating: 4.311110
Cavern Select Pape de Robles - 2015
In the top 100 of of Paso Robles wines
Average rating: 4.211110
Cavern Select Pape de Robles - 2014
In the top 100 of of Paso Robles wines
Average rating: 4.111110
Cavern Select Pape de Robles - 2013
In the top 100 of of Paso Robles wines
Average rating: 4.111110
Cavern Select Pape de Robles - 2012
In the top 100 of of Paso Robles wines
Average rating: 3.81110.50
Cavern Select Pape de Robles - 2011
In the top 100 of of Paso Robles wines
Average rating: 4.111110

The best vintages of Cavern Select Pape de Robles from Winery Robert Hall are 2016, 2015, 2014, 2013 and 2011.

Informations about the Winery Robert Hall

The winery offers 45 different wines.
Its wines get an average rating of 3.8.
This winery is part of the O'Neill Vintners & Distillers.
It is in the top 3 of the best estates in the region
It is located in Paso Robles in the region of California
Find the Winery Robert Hall on Facebook

The Winery Robert Hall is one of of the world's greatest estates. It offers 45 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 5000 of of United States wines
In the top 150 of of Paso Robles wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Paso Robles

The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

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