Winery Robert Hall - Cabernet Sauvignon

Winery Robert HallCabernet Sauvignon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon of Winery Robert Hall is a red wine from the region of Paso Robles of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cabernet Sauvignon from the Winery Robert Hall

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon of Winery Robert Hall in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

cola, caramel

Wine with earth taste

graphite

Wine with spices taste

eucalyptus

On the nose the Cabernet Sauvignon of Winery Robert Hall in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Robert Hall's Cabernet Sauvignon.

Winemaker
Don Brady
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon - 2018
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cabernet Sauvignon - 2017
In the top 100 of of Paso Robles wines
Average rating: 411110
Cabernet Sauvignon - 2016
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cabernet Sauvignon - 2015
In the top 100 of of Paso Robles wines
Average rating: 3.81110.50
Cabernet Sauvignon - 2014
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cabernet Sauvignon - 2013
In the top 100 of of Paso Robles wines
Average rating: 3.81110.50
Cabernet Sauvignon - 2012
In the top 100 of of Paso Robles wines
Average rating: 3.71110.50

The best vintages of Cabernet Sauvignon from Winery Robert Hall are 2006, 2017, 2018, 2016 and 2014.

Informations about the Winery Robert Hall

The winery offers 45 different wines.
Its wines get an average rating of 3.8.
This winery is part of the O'Neill Vintners & Distillers.
It is in the top 5 of the best estates in the region
It is located in Paso Robles in the region of California
Find the Winery Robert Hall on Facebook

The Winery Robert Hall is one of of the world's greatest estates. It offers 45 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 10000 of of United States wines
In the top 300 of of Paso Robles wines
In the top 40000 of red wines
In the top 55000 wines of the world

The wine region of Paso Robles

The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

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